Our brands

To meet its customers’ expectations, SOPAC offers several qualities, sizes and packaging, marketed under different brands:

Obsiblue, the best production for French and international chefs.

Cristal Blue, premium quality prawn available in all sizes.

Tenshi No Ebi, for the Japanese market.

SOPAC prawn, distributed locally and in supermarkets.


Like a grand cru, Obsiblue is the top of the New Caledonian blue prawn production. Less than a hundred tons are harvested each year at the right maturity. It is sold in France and around the world to top chefs by the company Prestige Seafood, with the help of quality partners.

Know more at : www.obsiblue.com


27 avenue de l’Opéra
75001 Paris
Tel. +33 (0)1 42 93 07 56
Email : info@prestige-seafood.com

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